Product Application

Shanghai Jump Automatic Equipments CO., LTD., specializing in the production of fruit juice, jam processing equipment, after many years of practical experience, combined with foreign advanced technology and technology, especially the Italian juice jam processing technology, this company has formed the unique style, in the high-end configuration technology, mastered the core technology of the whole production line, including cold, hot breaking temperature control, improving pulper pulp yield limit, concentrated pot on the basis of the original more energy efficient, filling machine sterile environment live and stainless steel connection incomparable technical advantage has made the domestic enterprises.

Main Features

1) Simple structure in linear type ,easy in installation and maintation. 

2) Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts. 

3) High pressure double crank to control the die opening and closing. 

4) Running in a high automatization and intellectualization,no pollution 

5) Apply a linker to connect with the air conveyor ,which can directly inline with filling machine . 

Main Features

Name: Evaporator 
Original: Italy
Specially for the fruit paste ,syrup and other high-viscosity products. Continuous low-temp evaporation under vacuum to ensure the least loss of the efficient substance insides. Incorporated Italian technology and made as per Europe stand. Have more experienced in producing the unit. More than 70 lines in china and world wide run smoothly. The processing
capacity ranging from 300L-35000L water evaporated per hour by means of single effect or double effect or triple effect vacuum evaporator
The unit is composed of tubular heater, vacuum evaporation chamber, multi-stage condenser, pumps, PLC control system, valves, meters& gauges, operation platform, etc.
Compacted structure,stable running,high efficiency and energy-saved performance.

Machine Parts

Name: Tube Sterilizer
Original: China
Suitable for sterilizing and cooling of concentrate products. The united is consisted of product receiving tank, superheated water tank, pumps, product dual filter, tubular superheated water generate system, tube in tube heat exchanger, PLC control system, Control cabinet, steam inlet system, valves and sensors, etc.
Four layer concentric tubular structure,the inner two layers and outside layer go through heat exchange medium and the middle for the product to maximize the heat exchanging area and efficiency,make the temperature even and then thoroughly sterilize the product
Great heat exchange area, low energy consumption and easy maintenance. Adopt mirror welding tech and keep the smooth pipe joint. Auto backtrack if not enough sterilization
CIP and auto SIP available together with aseptic filler

Main Features

Name: Bucket elevator
Original: China
Suitable for the low or high level lifting of tomato paste, jerusalem artichoke,strawberry,apple,pear, apricot etc. With spray washing.
Smooth bucket structure against clamping fruits, and water-penetrate structure to discharge water on the surface of fruit;chain drive,running stably with low noise, speed adjustable by transducer. Anticorrosive bearings, double sides seal.