Specially for the fruit paste ,syrup and other high-viscosity products. Continuous low-temp evaporation under vacuum to ensure the least loss of the efficient substance insides. Incorporated Italian technology and made as per Europe stand. Have more experienced in producing the unit. More than 70 lines in china and world wide run smoothly. The processing capacity ranging from 300L-35000L water evaporated per hour by means of single effect or double effect or triple effect vacuum evaporator
The unit is composed of tubular heater, vacuum evaporation chamber, multi-stage condenser, pumps, PLC control system, valves, meters& gauges, operation platform, etc.
Compacted structure,stable running,high efficiency and energy-saved performance.