industrial food drying machine

Processing of dried mango:

Raw material selection—cleaning— skin slicing— color treatment—drying— packaging.

Operation points:

1. Raw material selection is fresh and full, free of rot, pests and mechanical injury.It is best to use dry matter content high, the meat quality is thick and tender, the fiber is small, the nuclear small and thin, the color is bright yellow, the flavor good breed.Maturity of 8 ~ 9 becomes appropriate, mature to pass low mangoes of color and flavor is poor, overripe is easy to rot.

2. Wash and clean the mangoes in a clean sink, remove the unqualified fruit, and then put them in the plastic basket and drain the water.

3. Peeling and slicing stainless steel knife to remove the skin, remove the scab, and ask for smooth surface repair, no obvious diamond Angle.The outer skin must be clean, because the peel contains more tannins, such as unpeeled, prone to Browning during processing, affecting the finished color of the finished product.After peeling, the fruit is sliced vertically with a sharp blade, which is about 8 ~ 10mm thick.The core of the remaining pulp can be sent to pulping juice.

4. Protect the color by using the method of sulfur or sulfuration.

5. Dry the raw material after the treatment of color treatment even after the treatment. Dry the drying machine.Early drying temperature control in 70 ~ 75 ℃, the late control in 60 ~ 65 ℃.The drying process is used to screen, reverse and return to wet.

6. Soft, packaging products to meet the requirements of dry when the moisture content, generally about 15% ~ 18%, the product put in an airtight container, let its soft, time about 2 ~ 3 d, make the parts moisture equilibrium, texture soft, convenient packaging.

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Main Features

we take advantages of the comprehensive and technical cooperation with the Italian company partner, now in fruit processing, cold breaking processing, multi effect energy saving concentrated, sleeve type sterilization and aseptic big bag canning has made domestic and unmatched technical superiority. We can provide the entire production line processing 500KG-1500 tons of raw fruit daily according to the customers.

Turnkey solution. No need worry if you know little about how to carry out the plant in your country.We not only offer the equipment to you,but also provide one-stop service, from your warehouse designing (water, electricity ,staff) , worker training, machine installation and debugging, life-long after-sale service etc.

Our company adheres to the purpose of “Quality and Service Branding”, after many years of efforts, has set a good image in the domestic ,due to superior price, and excellent service , at the same time, the company products are also widely infiltrated into Southeast Asia, Middle East, Africa, South America, Europe and many other overseas markets.

Select stainless steel bracket, food-grade and hard plastic or stainless steel scraper, smoothing blade architecture to prevent the fruit jam; Using imported anti-corrosion bearings, double-sided seal; with continuously variable transmission motor, variable frequency Speed and low operating costsTitle goes here.

Stainless steel roller conveyor, rotation and solution, a full range of check, no need ends. Manmade fruit platform, painted carbon steel bracket,stainless steel antiskid pedal,stainless steel fence.