1. smooth bucket structure against clamping fruits, suitable for tomato, strawberry, apple, pear, apricot, etc.
2. running stably with low noise, speed adjustable by transducer.
3. anticorrosive bearings, double sides seal.
Quantity(Sets) | 1 – 1 | >1 |
Est. Time(days) | 60 | To be negotiated |
This line suits for carrots, pumpkin processing. The final products types can be clear juice, cloudy juice, juice concentrate and fermented beverages; It can also produce pumpkin powder and carrot powder. The production line consists of washing machines, elevators, blanching machine, cut machine, crusher, pre-heater, beater, sterilization, filling machines, three-way four-stage evaporator and spray drying tower, filling and labeling machine etc. The production line adopts advanced design and high degree of automation. The main equipments are manufactured by high-quality stainless steel and in full compliance with food processing hygiene requirements.
Product Advantages:
Processing capacity : 3 tons to 1,500 tons / day.
* Raw Material: carrots, pumpkins
* Final product: clear juice, cloudy juice, juice concentrate and fermented beverages
* To prevent browning by blanching
* Aging the soft tissue to increase juice yield
* Can get different tastes by dilution.
* High degree of automation of the entire line, without using a lot of manpower.
* Comes with cleaning system, easy to clean.
* System Material contact parts are 304 stainless steel, in full compliance with food hygiene and safety requirements.
we take advantages of the comprehensive and technical cooperation with the Italian company partner, now in fruit processing, cold breaking processing, multi effect energy saving concentrated, sleeve type sterilization and aseptic big bag canning has made domestic and unmatched technical superiority. We can provide the entire production line processing 500KG-1500 tons of raw fruit daily according to the customers.
Turnkey solution. No need worry if you know little about how to carry out the plant in your country.We not only offer the equipment to you,but also provide one-stop service, from your warehouse designing (water, electricity ,staff) , worker training, machine installation and debugging, life-long after-sale service etc.
Our company adheres to the purpose of "Quality and Service Branding", after many years of efforts, has set a good image in the domestic ,due to superior price, and excellent service , at the same time, the company products are also widely infiltrated into Southeast Asia, Middle East, Africa, South America, Europe and many other overseas markets.
1. smooth bucket structure against clamping fruits, suitable for tomato, strawberry, apple, pear, apricot, etc.
2. running stably with low noise, speed adjustable by transducer.
3. anticorrosive bearings, double sides seal.
1 Used to wash fresh tomato, strawberry, mango, etc.
2 Special design of surfing and bubbling to ensure a through cleaning and lessening the damage to the fruit as well.
3 Suitable for many kinds of fruit or vegetables, such as tomatoes, strawberry, apple,mango,etc.
1. The unit can peel, pulp and refine fruits together.
2. The aperture of strainer screen can be adjustable (change) based on customer’s requirement.
3. Incorporated Italian technology, high quality stainless steel material in contact with fruit material.
1. Widely used in extracting and dehydrating of many kinds of acinus, pip fruits, and vegetables.
2. the unit adopt advanced technology, big press and high efficiency, high degree of automatic, easy to operate and maintains.
3. the extraction rate can be get 75-85%(based on raw material)
4. low investment and high efficiency
1. To inactivate enzyme and protect color of paste.
2. Auto temperature control and the out temperature are adjustable.
3. Multi-tubular structure with end cover
4. If the effect of preheat and extinguish enzyme failed or not enough, the product flow return to tube again automatically.
1. Adjustable and controllable direct contact heat treatment units.
2. Shortest possible residence time, presence of a thin film along the entire length of the tubes reduces holdup and residence time.
3. Special design of liquid distribution systems to ensure correct tube coverage. The feed enters at the top of the calandria where a distributor ensures film formation on the inside surface of each tube.
4. The vapor flow is co-current to the liquid and the vapor drag improves the heat transfer. The vapor and the remaining liquid are separated in a cyclone separator.
5. Efficient design of separators.
6. Multiple effect arrangement provides steam economy.
1. The united is consisted of product receiving tank, superheated water tank, pumps, product dual filter, tubular superheated water generate system, tube in tube heat exchanger, PLC control system, Control cabinet, steam inlet system, valves and sensors, etc.
2. Incorporated Italian technology and conform to Euro-standard
3. Great heat exchange area, low energy consumption and easy maintenance
4. Adopt mirror welding tech and keep the smooth pipe joint
5. Auto backtrack if not enough sterilization
6. CIP and auto SIP available together with aseptic filler
7. Liquid level and temp controlled on real time
C. Crusher
Fusing Italian technology, multiple sets of cross-blade structure, crusher size can be adjusted according to customer or specific project requirements, it will increase the juice juice rate of 2-3% relative to the traditional structure , which is suitable for production of onion sauce, carrot sauce, pepper sauce , apple sauce and other fruits and vegetables sauce and products